WEEKLY DINNER FEATURES
Chicken Parmesan 20.00 ***AVAILABLE WEDNESDAY & THURSDAY***
Chicken Parmesan with linguini Alfredo and garlic toast
Wednesday
Liver & Onions 4oz. 18.00 2x 4oz. 22.00
Beef liver served with bacon, sautéed onions and gravy, steamed vegetables and choice of side
NEW -All pizzas are $2 off on Wednesdays ONLY (See dinner menu for pizza selection)
Thursday
Veal Parmesan 21.00
Veal Parmesan with linguini Alfredo and garlic toast
Perogies 16.00
Potato & cheddar stuffed perogies with chorizo sausage, sautéed onions, mixed cheese, smoked paprika and sour cream
DAILY DINNER FEATURES
Daily Soup ** Ask your server for our freshly made soup of the day**
– Bowl 7.25 – Cup 5.95
French Onion Soup 10.50
Featured Appetizers
Flatbread 16.00
Baked flatbread with caramelized onions, chicken, bacon, baby spinach, goat cheese & mixed cheese.
Baked Scallops 17.00
12 baby scallops sauteed w/ diced onion & fresh tomatoes in ouzo cream sauce. Baked w/ mixed nacho cheese, served w/ garlic bread
Mussels 16.00
1 lb fresh organic PEI mussels w/ sauteed onions, peppers & julienne carrots in a lemon white wine spicy garlic tomato broth w/ garlic toast
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Baked Brie 16.00
Baked triple brie cheese w/ roasted red grapes spring mix salad, mixed berry compote and onion garlic & poppy seed crackers.
Onion Rings 11.50
Crispy breaded onion rings served w/ chipotle mayo.
Featured Entrees
Braised Beef Ravioli 28.00
6 large ravioli stuffed w/ braised beef, 4 blend of mushrooms served w/ roasted garlic rosemary & mushroom sauce and garlic toast.
Calamari Dinner 30.00
10oz crispy firecracker calamari w/ sauteed onions & jalapenos, julienne lettuce and lemon caper aioli. Served w/ basmati rice, steamed veg and greek salad.
Penne Gorgonzola 28.00
Grilled chicken breast, italian sausage & 3 tiger shrimp w, sun dried figs in a gorgonzola cream sauce. Served w/ garlic toast.
Rainbow Trout 28.00
10oz pan seared rainbow trout w/ lemon caper dill sauce w/ steamed veg and choice of side
Pasta Add-ons
- 2pc Bacon +2.25
- Chorizo Sausage +5.50
- 4oz Chicken Breast +5.50
- 7oz Chicken Breast +9.00
- Seasonal Vegetables +6.00
- 6 Tiger Shrimp +10.00
- Cajun Salmon +12.00
ENTRÉE SIDE CHOICES
• Quinoa (Featured Side)
• Seasoned fries
• Garlic mashed potatoes
• Yam mash
• Steamed Yukon potatoes
• Roasted rosemary potatoes
• Basmati rice
• Sweet potato fries w/chipotle mayo +2.50
• Brown rice +2.00
• Spring mix salad
• Caesar salad +2.00