DINNER FEATURES

WEEKLY DINNER FEATURES

SERVED  4:00 PM -9:00 PM

Tuesday

Chicken Parmesan      20.00
Chicken Parmesan with linguini Alfredo and garlic toast

Wednesday

Liver & Onions      20.00
Two 4 oz beef liver served with bacon, sautéed onions and gravy, steamed vegetables and choice of side

Thursday

Veal Parmesan      21.00
Veal Parmesan with linguini Alfredo and garlic toast

Perogies     16.00
Potato & cheddar stuffed perogies with chorizo sausage, sautéed onions, mixed cheese, smoked paprika and sour cream

LUNCH FEATURES

Lunch served Tuesday – Friday 
10:00 am – 3:30 pm only 

 

BRUNCH FEATURES

Brunch served Saturday & Sunday
7:30 am – 3:00 pm only