WEEKLY DINNER FEATURES
Chicken Parmesan 20.00 ***AVAILABLE WEDNESDAY & THURSDAY***
Chicken Parmesan with linguini Alfredo and garlic toast
Wednesday
Liver & Onions 4oz. 18.00 2x 4oz. 22.00
Beef liver served with bacon, sautéed onions and gravy, steamed vegetables and choice of side
NEW -All pizzas are $2 off on Wednesdays ONLY (See dinner menu for pizza selection)
Thursday
Veal Parmesan 21.00
Veal Parmesan with linguini Alfredo and garlic toast
Perogies 16.00
Potato & cheddar stuffed perogies with chorizo sausage, sautéed onions, mixed cheese, smoked paprika and sour cream
DAILY DINNER FEATURES
Daily Soup ** Ask your server for our freshly made soup of the day**
– Bowl 7.25 – Cup 5.95
French Onion Soup 10.50
Featured Appetizers
Breaded Pickle Spears 14.00
Dill pickle spears coated w/ panko bread crumbs & deep fried golden brown. Served w/ house made jerk mayo.
Baked Brie 16.00
Baked triple brie cheese w/ roasted red grapes, spring mix salad, mixed berry compote and onion garlic & poppy seed crackers.
Onion Rings 11.50
Crispy breaded onion rings served w/ chipotle mayo.
Flatbread 16.00
Baked flatbread w/ caramelized onions, chicken, bacon, baby spinach, goat cheese & mixed cheese.
Mussels 14.00
1lb fresh organic PEI mussels w/ sauteed onions & peppers, julienne carrots in a white wine spicy garlic tomato broth w/ garlic toast.
Baked Scallops 17.00
12 baby scallops sauteed w/ diced onion & fresh tomatoes in ouzo cream sauce. Baked w/ mixed nacho cheese, served w/ garlic bread.
Featured Entrees
Rainbow Trout 30.00
10oz pan seared rainbow trout w/ lemon caper dill sauce. Served w/ choice of side and steamed veg.
Roast Beef Dinner 26.00
Shaved roast beef w/ sauteed onions & mushrooms in a mushroom au jus topped w/ mixed cheese & horseradish mayo. Served w/ choice of side, fresh baked Yorkshire pudding & veg.
Braised Beef Ravioli 28.00
6 large ravioli stuffed w/ braised beef, 4 blend of mushrooms in a roasted garlic rosemary & mushroom sauce. Served w/ garlic toast.
Cod Veracruz 26.00
3 3oz breaded cod filets sauteed w/ peppers, onions, olives, capers & jalapenos in creamy tomato sauce baked w/ mixed cheese. Served w/ basmati rice.
Pasta Add-ons
- 2pc Bacon +2.25
- Chorizo Sausage +5.50
- 4oz Chicken Breast +5.50
- 7oz Chicken Breast +9.00
- Seasonal Vegetables +6.00
- 6 Tiger Shrimp +10.00
- Cajun Salmon +12.00
ENTRÉE SIDE CHOICES
• Quinoa (Featured Side)
• Seasoned fries
• Garlic mashed potatoes
• Yam mash
• Steamed Yukon potatoes
• Roasted rosemary potatoes
• Basmati rice
• Sweet potato fries w/chipotle mayo +2.50
• Brown rice +2.00
• Spring mix salad
• Caesar salad +2.00