Daily Soup    ** Ask your server for our freshly made soup of the day**
– Bowl  7.25    – Cup   5.95 


French Onion Soup  10.50

Chicken Cobb Salad     16.00
Romaine Lettuce and arugula, grilled chicken breast, avocado, bacon bits, crumbled gorgonzola cheese, cherry tomato, hard boiled egg and quinoa w/ house-made cobb salad dressing.

Calamari    18.00

Crispy firecracker calamari w/ sauteed onions & jalapenos, julienne lettuce, lemon wedge, and sweet chili sauce

Baked Brie      16.00

Baked brie cheese with berry compote and a spring mix salad with balsamic vinaigrette

Mussels       16.00
1 lb fresh organic PEI mussels with sauteed onions & peppers, julienne carrots in a lemon white wine spicy garlic tomato broth w/ garlic toast


Holiday Dinner       24.00

Crispy mashed potato patty w/ bacon and onion, freshly baked Yorkshire Pudding stuffed with roast beef and onion mushroom garlic au jus. Topped with horseradish and served with steamed veggies.

T-Bone Steak      38.00

16oz (1lb.) Canadian Angus Beef T-Bone Steak w/ sauteed onion, mushrooms and roasted rosemary & garlic au jus. Served with choice of side and steamed veggies.

Red Snapper     26.00

Pan-Seared Mediterranean-Style Red Snapper (black olives, capers, and tomatoes), served with choice of side and steamed veggies. 

Jerk Chicken Dinner   23.00

Caribbean-style Jerk chicken leg + thigh served with steamed veggies and choice of side

Duck Grilled Cheese     18.00

King Cole Duck Confit served on sliced Calabrese bread w/ caramelized red onion, Dijon mustard, swiss cheese, sun-dried cranberries and mixed berry compote served with sweet potato fries and chipotle mayo.

Pasta Add-ons

  • 2pc Bacon +2.25
  • Chorizo Sausage +5.50
  • 4oz Chicken Breast +5.50
  • 7oz Chicken Breast +9.00
  • Seasonal Vegetables +6.00
  • 6 Tiger Shrimp +10.00
  • Cajun Salmon +12.00

• Quinoa (Featured Side)
• Seasoned fries
• Garlic mashed potatoes
• Yam mash
• Steamed Yukon potatoes
• Roasted rosemary potatoes
• Basmati rice
• Sweet potato fries w/chipotle mayo  +2.50
• Brown rice  +2.00
• Spring mix salad
• Caesar salad  +2.0pt



Chicken Parmesan      20.00
Chicken Parmesan with linguini Alfredo and garlic toast

Chicken Wings      15.00  13.00
(NEW -$2 off Wings on Tuesdays ONLY)
10 medium sized wings dusted in Tatlows secret seasoning and choice of mild, medium, hot, hot-hot, honey garlic or teriyaki sauce, carrots and celery sticks w/ ranch or blue cheese dipping sauce


Liver & Onions      4oz. 18.00      2x 4oz. 22.00
Beef liver served with bacon, sautéed onions and gravy, steamed vegetables and choice of side

NEW -All pizzas are $2 off on Wednesdays ONLY (See dinner menu for pizza selection)


Veal Parmesan      21.00
Veal Parmesan with linguini Alfredo and garlic toast

Perogies     16.00
Potato & cheddar stuffed perogies with chorizo sausage, sautéed onions, mixed cheese, smoked paprika and sour cream