BRUNCH MENU
BRUNCH SERVED SATURDAY & SUNDAY 7:30 am - 3:00 pm
EGGS BENEDICT
Benny’s are served on a toasted English muffin and topped with 2 soft poached eggs and hollandaise sauce with home fries or choice of side
MEDITERRANEAN BENNY 12.50
Sautéed baby spinach, artichoke, sun-dried tomato, black olives, fresh tomato & herbs with feta cheese
CHICKEN PARM BENNY 16.00
Tatlows famous chicken parmesan on Texas garlic toast (instead of English muffin)
JERK PORK BENNY 15.00
Pulled pork smothered in Caribbean jerk sauce cooked with onions & mushrooms
MUSHROOM BENNY 16.00
Sautéed mushrooms & onions, baby spinach, fresh herbs & goat cheese on a lightly toasted croissant (instead of English muffin)
TATLOWS BENNY 12.00
Shaved grilled black forest ham
PEAMEAL BENNY 15.00
Grilled Peameal bacon
SMOKED SALMON BENNY 15.00
Smoked salmon, avocado, red onions, tomatoes & cream cheese
FLORENTINE BENNY 12.50
Sautéed onions & mushrooms, baby spinach, fresh herbs & goat cheese
CRAB CAKE BENNY 15.00
2- 4 oz Dungeness crab cakes & lemon caper aioli
MEAT LOVERS BENNY 15.00
Black forest ham, bacon, Montreal smoked meat & sautéed onions
DUCK BENNY 16.00
King Cole sweet soy & honey glazed smoked duck breast with caramelized onions
SOUTHERN FRIED CHICKEN BENNY 15.00
Fried chicken strips on a Belgian waffle (instead of English muffin) plum sauce, maple syrup & crispy onions
FRENCH ONION BENNY 16.00
French onion soup topped with 5-cheese Texas garlic toast, 2 poached eggs & hollandaise sauce with home fries
BROILER FAVOURITES
Served with 2 extra-large eggs cooked any style with choice of toast and home fries or choice of side
ENGLISH BREAKFAST 17.00
2 strips bacon, 2 sausages, baked beans, tomatoes, sautéed mushrooms & onions
CHICKEN & EGGS 14.00
4 oz grilled chicken breast sautéed with onions, peppers & fresh herbs on a bed of lettuce
COCONUT SHRIMP & EGGS 14.00
5 coconut crusted tiger shrimps with sweet chili sauce on a bed of lettuce
HUNGRY PERSON BREAKFAST 13.50
3 sausages, 3 strips bacon, 3 eggs
BACON & EGGS 9.00
4 strips bacon
HAM & EGGS 8.50
4 pieces grilled black forest ham
SAUSAGE & EGGS 8.50
3 breakfast sausages
PEAMEAL & EGGS 12.50
Grilled Peameal bacon
VEGGIE & EGGS 12.50
Sautéed mushrooms & onions, baby spinach, goat cheese & fresh herbs
OMELETTES
Made with 3 extra-large eggs and served with choice of toast and home fries or choice of side
CHICKEN PESTO OMELETTE 15.00
4 oz chicken breast, baby spinach, homemade pesto & mixed cheese
MUSHROOM & SWISS OMELETTE 14.00
Sautéed mushrooms, onions, peppers, swiss cheese & fresh herbs
PEPPER OMELETTE 16.00
Roasted red peppers, bacon, baby spinach, sun-dried tomatoes & goat cheese
MEAT LOVERS OMELETTE 16.00
Black forest ham, bacon, Montreal smoked meat, sautéed onions & mixed cheese
FARMERS OMELETTE 14.00
Bacon, sautéed onions & seasonal vegetable with mixed cheese
SUN-DRIED TOMATO OMELETTE 14.00
Sun-dried tomato, spinach, artichoke & feta cheese
WESTERN OMELETTE 12.00
Black forest ham, sautéed onions, peppers & mixed cheese
BUILD YOUR OWN OMELETTE 7.00 (plain)
Add each item 1.25 and up
(fresh herbs, onions, mushrooms, peppers, spinach, sundried tomatoes, ham, bacon, feta, goat, swiss or mixed cheese)
FRITTATAS
Open-faced omelettes topped with mixed cheese, choice of toast and home fries or choice of side
MUSHROOM FRITTATA 13.00
Sautéed mushrooms and onions, baby spinach & feta cheese
HAM & CHEESE FRITTATA 13.00
Grilled black forest ham, sautéed onions and mushrooms with mixed cheese
SPINACH FRITTATA 12.00
Baby spinach, artichoke, sun-dried tomato & mixed cheese
TATLOWS’ FRITTATA 12.50
Chorizo sausage, peppers, onions, black olives, tomatoes & mixed cheese
BRUNCH BURGERS
Served on a toasted bun with fries or choice of side
BEEF BURGER 14.00
Homemade 8 oz beef burger with mustard, chipotle mayo, red onion, lettuce, tomato & pickles
CHICKEN BURGER 14.00
Marinated 7 oz chicken breast, mustard, chipotle mayo, red onion, lettuce, tomato & pickles
VEGGIE BURGER 14.00
4 oz California style vegetable patty with guacamole, red onion, lettuce, tomato & pickles
CRAB CAKE BURGER 14.00
4 oz Breaded Dungeness crab cake with lemon caper aioli, red onion, lettuce, tomato & pickles
-Add 4 oz crab cake 5.00
BRUNCH SANDWICHES
Served with fries or choice of side
Panini served on a toasted ciabatta bun
SOUTHERN CHICKEN SANDWICH 16.00
Crispy breaded chicken breast tossed in medium wing sauce, 2-piece bacon, lettuce, tomato & mayo on Belgium waffles
TOASTED BLT 10.50
4-piece bacon, lettuce, tomato, mayo and cheddar cheese on choice of toast
PEAMEAL ON A BUN 12.50
Peameal bacon, tomato, lettuce, red onion & mayo on a toasted bun
VEGETARIAN PANINI 12.50
Roasted red peppers, black olives, artichokes and sun-dried tomatoes with pesto mayo
CHICKEN PANINI 12.50
Herbed chicken breast, lettuce, tomato, cheddar cheese & mustard
MONTREAL SMOKED PANINI 12.50
Montreal smoked meat, tomatoes, sun-dried tomato, mozzarella cheese & mustard
ADD-ONS FOR BURGERS & SANDWICHES
Fried egg 1.95
2 strips bacon 2.25
Cheddar cheese 1.75
Swiss cheese 2.05
Feta cheese 2.50
Goat cheese 3.00
Sautéed onions 2.00
Sautéed mushrooms 2.25
TATLOWS SWEET STUFF
LOADED FRENCH TOAST 15.00
Triple decker French toast filled with ice cream, fresh fruit, whipped cream, mixed berry compote, chocolate sauce, maple syrup & icing sugar
FRENCH TOAST 9.00
3 slices of egg & cinnamon dipped white bread topped w/ icing sugar
CINNAMON BUN 4.75
Baked cinnamon bun with caramel sauce, whipped cream & fresh fruit
BELGIAN WAFFLES 9.00
Waffles topped with mixed berry compote, fresh fruit, maple syrup & whipped cream
CREPES 9.00
Three crepes stuffed with mixes berries topped with maple syrup, whipped cream & mixed berry compote
HOT OATMEAL 9.00
Apple cinnamon oatmeal with mixed berry compote & 3 oz of milk
BRUNCH SKILLETS
Skillets are served with choice of toast
SHAK SOUKA 16.00
2 eggs poached in spicy tomato sauce (fresh tomato, diced onion, fresh garlic & herbs) topped with feta cheese & 3 strips bacon on a hot skillet with pita bread, home fries & fresh fruit
CHICKEN COOP SKILLET 15.00
Hot skillet mixed with 4 oz grilled chicken breast, sautéed onions, peppers & home fries topped with two scrambled eggs & mixed cheese
VEGGIE HASH SKILLET 13.00
Hot skillet mixed with baby spinach, sautéed onions, artichoke, black olives, tomato & home fries topped with two scrambled eggs & feta cheese toast
CANADIAN SKILLET 16.00
Hot skillet mixed with Canadian back bacon, black forest ham, Montreal smoked meat, sautéed onions, mushrooms, peppers & home fries topped with two scrambled eggs & mixed cheese
MONTREAL PASTRAMI SKILLET 14.00
Hot skillet mixed with Montreal smoked meat, sautéed onions, red peppers, mushrooms & home fries topped with two scrambled eggs & mixed cheese
TAT'S APPS & SNACKS
BREAKFAST POUTINE 13.00
Tatlows famous hand cut crispy baby red potato home fries with 2 strips bacon, 1 poached egg & cheesy beef gravy – Add 2 oz hollandaise 2.25
FRIES Sm 6.00 Lg 9.00
Crispy seasoned fries
CHICKEN FINGERS 13.00
3 breaded chicken fingers with plum sauce & fries
MOZZARELLA STICKS 9.50
4 mozzarella sticks, marinara sauce & fries
SWEET POTATO FRIES 10.00
Crispy sweet potato fries with chipotle mayo
CHICKEN WINGS & FRIES 16.00
10 medium sized wings tossed in Tatlows’ secret seasoning & choice of sauce (mild – medium – hot – suicide – sweet chili – teriyaki – honey garlic) with ranch or blue cheese dipping sauce & fries
EXTRAS / ADD-ONS
Side toast 1.95
Side gluten-free toast 2.50
Tri-color tortilla chips w/salsa 3.50
Side of home fries 4.00
Side of hollandaise sauce 2.25
Side of Baked beans 4.00
Side of bacon – 5 pieces 6.00
Side of sausage – 3 pieces 4.75
Peameal bacon – 1 piece 2.50
Black forest ham – 4 pieces 4.25
Smoked salmon – 2 pieces 5.50
One egg – cooked any style 1.95
Side of salsa 1.75
Side of sour cream 1.75
Side of gravy 2.25
Side of chipotle mayo or mayo 1.95
SIDE OPTIONS
Home fries
Fries
Tomato slices
Tri-color tortilla chips
Spring mix salad 2.00 extra
Sub poutine 3.50 extra
Sweet potato fries w/ chipotle mayo 3.50 extra
TOAST CHOICES
Multigrain, White or Rye
Gluten-Free 2.00 extra
Grilled Naan Bread 2.00 extra
